plant a grain, rye, from the family Poaceae. There is plenty of protein in rye flour.

the benefits to our health is as follows:

1) prevents the formation of gallstones.

2) it regulates the digestive system.

3) to reduce the occurrence of bowel cancer and blood diseases of the circulatory system.

4) is the most appropriate choice for patients with Diabetes.

5) to reduce the occurrence of bowel cancer and blood diseases of the circulatory system.

6) helps you control your weight.

7) and Rye which is found in selenium, magnesium, phosphorus, is very beneficial for our health.

8) this is to help prevent heart disease.

9), the distribution of fat in the body balances.

10) lowers blood pressure.

11) gives a feeling of fullness.

12) lowers cholesterol.

how to use

bread, cakes, pies and cookies can be used in making. Can be used as a stabilizer in soups and sauces.

storage conditions :

a cool, dry place at +4 C Store.

expiration date :

since the package has been opened 1 year.

Origin : Turkey